Our Wines

Passed down from generation to generation since the XVI century

Discover our range of wines

Made from Sauvignon and Muscadelle varieties, the nice bright color shows some subtle golden dashes.

The nose comes softly with floral expression. In the mouth, a sligtly sour aroma disappears quickly for the benefit of velvety textures.

Its light personality would be suited with fish or for an aperitif.

Nice bright yellow color.

The combination of Muscadelle and Sauvignon results in a subtle and soft wine, with body that starts firm and fruity before becoming young and refreshing.

Higly recommanded for fish and crustacea.

Attractive with his a great mix of coral coloured higlights, this blend of Duras and Syrah varieties reminds us black and red fruits.

First impression is slightly acidulated, followed by generous and greedy aromas.

Well suited for summer meals of grills, colored vegetables…

Vins de Macon reward – 2018 Bronze Medal 

A blend of Braucol and Syrah varieties, that comes with a deep ruby colour and bold purplish tints. 

Its solid body surrounded by a round structure reveals a harmonious continuity of fruity and spicy flavours.

Great with nice grilled meats or cheeses.

Fully mature, this mix of Braucol and Merlot variteties has been aged in oak barrels for 12 months.

Behind the garnet red colours, we can find notes of red fruits, woody vanilla and spices on the powerful and complex nose.

Wine is smooth on the palate with rounded tannins and should be ideal with dishes with sauce.

The robe is steady and covered by purplish-red highlights.

The sweets roasted flavors with touch of vanilla come from barrel maturation. Its full-bodied aromas are enhanced by rich tannins that show a certain degre of maturity.

This wine is particularly well suited for robust dishes such as roast meat or stew.

Rewarded by Guide Hachette 2020.

Ageing brings fullness and smoothness to this sweet white.

The melt of Loin de l’Oeil and Muscadelle variety grapes shows a golden robe. A delicate scent of candied orange is followed by soft and harmonious sweetness.

This elegant and contemporary wine can reveal ligt dessert or small apetizer.


With its shiny and golden colours, this sweet white aged in oak barrels impresses with delicacy and finesse. 

The nose is nice and expressive. Slightly stewed vanillary aromas are followed by a subtle hint of sweetness.

This wine would be totally suited to enjoy a fine foie gras.


Late harvest grapes can be achieved under certains conditions and from highly selected grapes.

The ones who come with Loin de l’Oeil variety have a rich character similar to fully ripe apricot or orange blossom.

This fragrant aroma and delicaste taste should suit any foie gras or small sweet snack.

Nice dense purple colour with deep ruby red shapes.
The shiny shards dropped along the glass reveal the richness of this wine.  Nose is complex, marked by red fruits and spicy floral scent like Santal.

In the mouth : a silk and powerful palate with noticeables tanins, giving a great finale. Time will bring much roundness dto this young wine.

Suited for strong dishes like roast meats.


First look of the wine augur a concentrated and powerful wine.

Behind the clear garnet red colour appear beautiful purples shapes.
Barrel ageing has helped to developp complex aromas of typicals scents of red fruits from Gaillac melted with a light vanilla background.

The mouth is full, with velvety tannins and a long finish. This structure is the proof of good cellaring potential.

 Suited for strong dishes like roast meats.


Pure, 100% fruit pasteurized juice, from Syrah and Duras grapes.


Open Monday-Saturday : 10AM-12AM / 15PM-19PM

900 Route de Caussade 81600 GAILLAC




Estate address:

Lieu-dit Gayssou 81600 Broze